Culinary in Jerusalem
Culinary Jewels that Shine in Jerusalem
Lee Saunders 20/01/2020
“The view of Jerusalem is the history of the world; it is more, it is the history of earth and...
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Open Sesame: The Secrets of Tahini In Israel
Lee Saunders 30/05/2019
You will find it lovingly embracing shawarma, drizzled over roasted cauliflower, nestling on top of a tomato salad or puddled...
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On the Trail of Rail
Lee Saunders 27/11/2018
Back in 1892, the first railway line in Israel was built between Jerusalem and Jaffa, with the long and winding...
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Top Hummus places in Israel
Lee Saunders 18/10/2018
More than half of the Israel landscape is desert. The rest may well be hummus. Made from chickpeas, this Levantine...
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Doing the Matzah Munch in Israel
Lee Saunders 29/03/2018
Passover and Easter are the only Jewish and Christian holidays that each year tend to move in sync, but these...
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Traditional Beverages Tour in Jerusalem
Dan Magazine 22/05/2017
A tour in the footsteps of Jerusalem’s traditional beverages has a lot to teach us about their connection with the...
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The King David Hotel Jerusalem hosted Frédéric Simonin
Dan Magazine 15/05/2017
Bon Appétit La Regence restaurant at the King David Hotel hosted French Chef, Frédéric Simonin, as part of the Israel-France...
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Worldwide Travel Bloggers Fall in Love with Jerusalem
Lee Saunders 18/04/2017
“There is a well-known phrase that Jerusalem makes all people friends,” pointed out Jerusalem Mayor Nir Barkat to a 400-strong...
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